- Publication Date: 1982-05-01
Determination on an undiluted product, at a specified temperature; calculation of the wanted content by means of tables showing the index as a function of composition, concentration and temperature. The method is also applicable to syrup containing fructose.
$71.19
Share this Standard
The Source River Centre,
1000 Bacardi Road,
P. O. Box N-4843,
Nassau, N.P.,
The Bahamas
info@bbsq.bs
+1 (242) 362-1748 – 55
