ISO International Standard

Microbiology of the food chain — Horizontal method for the detection of Cronobacter spp.

ISO 22964:2017 specifies a horizontal method for the detection of Cronobacter spp.

Subject to the limitations discussed in the introduction, this document is applicable to

– food products and ingredients intended for human consumption and the feeding of animals, and

– environmental samples in the area of food production and food handling.

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